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【DIY金丝土豆饼】
Wednesday, September 19, 2012 • 3:47:00 PM • 0 comments




做法

1、土豆洗净,去皮,切丝,泡水去表层淀粉以防发黑;

2、面粉加水调成面糊;

3、加入土豆丝、盐、辣椒粉,搅拌均匀;

4、平底锅加少量油,油热倒出,加新的冷油进去,倒入面糊;

5、待一面金黄,翻面,煎制两面金黄即可~

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